Paella Kit with Black Enameled Pan + Organic Ingredients from Spain (7 Items)

The traditional paella rice of Spain, La Perla DOP Bomba Rice (Arroz Bomba), also known as the "Queen of Rice," is a varietal most commonly found in Valencia, the capital of Paella making. It is a round, short-grain rice that can be used in many recipes for Mediterranean and other cuisines around the world.

The chefs at Aneto have created a Seafood Paella base, simmering fresh seafood, including monkfish, crabs, mussels, and shrimp, in a broth seasoned with vegetables, sea salt, and garlic. This base is finally seasoned with smoky paprika and real Spanish saffron. By following the recipe on the carton, you can effortlessly create a truly authentic paella that will wow your guests. Even purists will agree that this base is better than homemade, made with 100% fresh and natural ingredients.

Arrange some La Catedral de Navarra Organic DOP Piquillo Peppers on top of your paella for a sweet pop of flavor, or blend them into some aioli to serve alongside the dish. These whole Piquillo peppers are roasted over a direct flame, cored and peeled by hand, and packed in their own juices to preserve their naturally fruity flavor. Softly smoky, tender with a supple texture, these sweet red peppers are ready to be used straight from the jar.

Las Hermanas Organic Sweet Pimentón de la Vera DOP (smoked paprika) is obtained by grinding mature, dried peppers. The peppers are dried using Oakwood, which generates sufficient heat to dehydrate the fruit perfectly and gives La Vera Paprika its three main characteristics: aroma, flavor, and color.

O-Med, a young and dynamic company based in Ácula (Granada), Spain, controls every aspect of the production process from the harvest to bottling, ensuring the ultimate quality of their Arbequina Extra Virgin Olive Oil.

The Matiz España Saffron, Grade 1 saffron from Spain, completes the paella kit fit for foodies. Transport your friends, family, and loved ones to the coast of Spain with a traditional seafood paella. The paella you make with these carefully curated ingredients will be sure to impress!

The kit includes a Garcima 12" (30cm) black enameled pan that makes enough for 3-4 main course servings, 2.2 Lbs of La Perla DOP Bomba rice from Valencia, Spain (Slow Food Certified), Aneto Ready-to-Cook Base for Seafood Paella (33.8 FL.OZ), O-med Arbequina extra virgin olive oil (8.5 FL.OZ), Las Hermanas Organic DOP Sweet Paprika- Pimentón de la Vera (70g), Matiz España Grade 1 Saffron (0.8g), and La Catedral de Navarra Organic DOP Red Sweet 'Piquillo' Peppers from Lodosa (8.1 oz).

In case an item is out of stock, it will be substituted for something similar of equal value. All products in the kit are made in Spain.

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